Food Allergy – Food Sensitivity and Intolerance Lab Test

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Food Allergy, Sensitivity, and Intolerance Lab Testing

At the Naturopath Osteopath Clinic, we offer advanced Food Allergy and Sensitivity Lab Testing to help uncover the root causes of persistent symptoms related to diet. Whether you’re dealing with bloating, migraines, fatigue, skin issues, or digestive discomfort, identifying how your body reacts to specific foods can be a transformative step toward better health.

Our Naturopathic Doctors use evidence-based diagnostic panels that assess immune responses to food antigens. These tests measure both:

IgE-mediated reactions – linked to immediate food allergies such as anaphylaxis or hives.
IgG-mediated responses – associated with delayed sensitivities that may cause chronic symptoms over time.

We also evaluate for food intolerances, which involve non-immune responses such as enzyme deficiencies (e.g., lactose intolerance) that may still disrupt digestion and nutrient absorption.

Common Symptoms Linked to Food Reactions:

Bloating and gas after meals
Abdominal discomfort or cramps
Diarrhea or constipation
Chronic fatigue or sluggishness
Headaches or migraines that occur after eating
Brain fog and difficulty concentrating
Skin issues such as rashes, acne, or eczema
Joint pain or inflammation without clear cause
Sinus congestion or frequent mucus buildup
Mood changes including irritability or anxiety

Identifying your body’s specific food triggers allows us to create a customized nutrition and lifestyle plan that promotes healing, reduces inflammation, and restores energy. Our naturopathic approach ensures you receive safe, effective, and personalized care every step of the way.

IgE Food Allergy: Understanding Immune Reactions to Foods

An IgE food allergy is an immune system response triggered by the presence of specific proteins in certain foods. When someone with an IgE-mediated allergy consumes or is exposed to a trigger food, their immune system mistakenly identifies it as harmful and releases immunoglobulin E (IgE) antibodies. This reaction causes the release of histamine and other chemicals, leading to allergic symptoms that can range from mild to life-threatening.

At the Naturopath Osteopath Clinic, our Naturopathic Doctors offer advanced IgE food allergy testing to help patients identify their food triggers and manage allergic responses effectively.

Common symptoms of IgE-mediated food allergies include:

Hives, itching, or skin rashes
Swelling of the lips, tongue, face, or throat
Abdominal pain, nausea, or vomiting
Wheezing, coughing, or shortness of breath
Runny nose or watery eyes
Anaphylaxis – a potentially life-threatening allergic reaction

Because IgE reactions can develop within minutes of exposure, identifying allergens through testing is essential for safety and long-term wellness. We provide personalized care plans that may include avoidance strategies, nutritional counseling, and immune-supportive therapies to help reduce the risk of future reactions.

Take control of your health with accurate food allergy diagnosis and compassionate care at the Naturopath Osteopath Clinic. Let us help you live confidently and symptom-free.

IgG Food Sensitivity: Identifying Delayed Immune Reactions to Food

Unlike immediate allergic responses, IgG food sensitivities are delayed immune reactions that can occur hours or even days after consuming certain foods. These reactions involve the production of Immunoglobulin G (IgG) antibodies, which may lead to chronic inflammation and a variety of ongoing health issues.

At the Naturopath Osteopath Clinic, our Naturopathic Doctors offer comprehensive IgG food sensitivity testing to help you uncover hidden food triggers and restore balance to your digestive and immune systems.

Common symptoms associated with IgG food sensitivities include:

Chronic bloating or gas
Brain fog and fatigue
Headaches or migraines
Skin issues such as acne, eczema, or rashes
Joint pain or muscle aches
IBS-like symptoms (constipation, diarrhea, abdominal discomfort)

Because IgG reactions are delayed, many individuals are unaware of the link between the foods they eat and their symptoms. Identifying food sensitivities through blood testing can be a powerful first step in a personalized elimination and reintroduction plan, allowing your body time to heal and reset.

Our clinic combines food sensitivity testing with holistic nutritional guidance and gut restoration strategies to help you reduce inflammation, improve digestion, and boost your energy levels. Discover what foods may be silently undermining your health with our expert support.

The Path to Improved Health: Identifying Food Triggers:

Understanding which foods may be contributing to your health issues is a vital step toward long-lasting wellness. At the Naturopath Osteopath Clinic, we guide you through a comprehensive process to uncover hidden food triggers that may be disrupting your digestion, immunity, mood, and energy levels.

Using advanced diagnostic tools such as IgG food sensitivity testing and IgE allergy panels, our Naturopathic Doctors assess your body’s immune response to specific foods. These insights allow us to build a personalized roadmap for dietary changes that can significantly reduce inflammation and support healing.

Once your food triggers are identified, we develop a targeted elimination and reintroduction plan tailored to your individual biochemistry and health goals. By removing reactive foods and gradually reintroducing them under clinical guidance, we help your body reset and regain optimal function.

This process not only alleviates chronic symptoms like bloating, headaches, fatigue, and skin issues but also empowers you with knowledge and control over your nutrition and well-being. Through expert support, lifestyle coaching, and functional testing, we walk with you on the path to improved health—one plate at a time.